Changes

While you're not obligated to bring local brews from wherever you're from, participants are definitely encouraged to bring brews that you think is special and might be somewhat hard for others outside your area to find. Homebrew is especially welcome as are non-alcoholic beverages.There will be hot water available for those who want to bring in their tea blends as well!

This year, eBay has agreed to host the Code4Lib Drinkup at their offices in downtown Portland, a 6 block walk from the conference hotel. Attendees should expect to bring something to share, either drinks or snacks.

| Becky Yoose || Non-alcoholic options[http: I have access to craft sodas //www.sprecherbrewery.com/store/details.php?prodId=164&category=7 N/A Soda from MillstreamSprecher Brewery], Sprechers, Stevens Point [http://www.sprecherbrewery.com/store/cw2/assets/product_huge/F_Popcorn_RB- '''ping me at bLarge.yoose at gmail if you have a wish list!''' Otherwisejpg Sprecher Root beer float flavored popcorn], I'll buy whatever's available in PDXselection of Finnish teas|| N/A drinks :c) Melon soda (not Ramune) greatly appreciated

| Ben Armintor || BCS Pappy Van Winkle, Dark Lord 2009, Black Tuesday Stuff from NY that Matienzo & Harlow don't bring || ...Farmhouse beers, tasty low-ABV beers

| Your Name here mx matienzo || Your Brews Here Transmitter Brewing B2, De Molen SSS Triple Stout 2011, perhaps a couple southern Upstate NY ciders, ...? || Saisons, sours and gueuzes, weird ciders, other horseblankety stuff|-| David Bass || TBT || ...|-| Christina Harlow || Probably something from Grimm...? Who knows, stuff from Brooklyn & stuff from Eastern Tenn/Western NC (Highland brewery?) || English bitter type stuff or stouts|-| Tom Johnson || Portland/Willamette Valley things you might not find downtown. Heater Allen, Pfriem, The Commons, Block 15, and/or Crux Fermentation. Homebrew (Old Ale brewed in October and racked over the winter).|| ...|-| Ranti Junus || Non-alcoholic something and probably some pu-erh tea. || N/A drinks|-| Chad Nelson || Weyerbacher Riserva, Dogfish Head Miles Davis Bitches' Brew, Allagash FOUR, Neshaminator || miller lite|-| Maura Carbone || Something from Mass or CT or both, not a beer drinker, so I'll see what I find! || N/A drinks or a hard cider or two|-| Sandy Rodriguez || Boulevard Tank 7; perhaps something from [http://mothersbrewing.com/craft-beers/our-beers/ Mother's Brewing] || scotch ales, brown ales, stouts, saisons|-| Dominic Bordelon || Louisiana beers besides Abita; probably LA 31 and Covington, maybe a Nola or two || ...|-| Tara Robertson || smoked porter from [https://twitter.com/yellowdogbeer Yellow Dog Brewing], Belgian rye IPA from [http://www.fourwindsbrewing.ca/ Four Winds] || non-alcoholic ginger beer|-|-| Matt Critchlow || I'll try to hunt down some new San Diego offerings (there are many) || homebrew, belgians|-| Jeremy Nelson || Left Hand's Wake Up the Dead Imperial Stout or other Colorado Stout/Porter || stouts and porters|-|Heather Pitts||Mid-Willamette Valley stuff||sours, stouts, porters, ginger ciders or meads|-|Jeremy Floyd||A selection from [http://www.greatbasinbrewingco.com/site/brews/in-bottles/ Great Basin Brewing Co.] in Northern Nevada||saisons, sours, anything unique|-|Misty De Meo||A bottle from Vancouver's [http://artisansakemaker.com/ Artisan SakeMaker]||stouts, porters, any dark beers really|-|Jon Earley || From Michigan, [http://foundersbrewing.com/our-beer/dirty-bastard/ Founders Dirty Bastard] and [http://www.greenbushbrewing.com/gb_splash.php?r=http://www.greenbushbrewing.com/beers/anger.htm Greenbush Anger] || ginger ale, anything unique|-|Eric Frierson||Austin's own [http://www.beeradvocate.com/beer/profile/383/1062/ Live Oak HefeWeizen], provided TSA doesn't confiscate the growler in my checked luggage||scottish ales, tripels would be nice.|-|Andrew Myers||[http://spencerbrewery.com/beer/ Spencer trappist ale], and maybe something from [http://www.aeronautbrewing.com/ the new place down the street]||hops|-|Bobbi Fox||home-baked crisp rosemary flatbread crackers (we all need *something* to sop up the beer :-)||porters, meads|-|Megan Kudzia || From Michigan, Dark Horse Scotty Karate (hopefully, depends on if I can get it) and/or something else unusual from Dark Horse. And pretzels. || porters, stouts, darkish ales :)|-|Julie Hardesty || Rogue Dead Guy Ale (I know, not Indiana but it's tasty) || ales, meads, grogs (arr!)|-|Shaun Ellis || Neshaminy Creek County Line IPA (Bucks County, PA) || bitters|-|Shaun Ellis || Neshaminy Creek County Line IPA (Bucks County, PA) || bitters|-|Sharon Clapp || Hooker Brewing Co. (CT) Naughty Nurse, Two Roads Brewing (Ct) Workers' Comp, New England Brewing 966 || ales|-| Aaron Collie || Founders Black Rye (reintroduced 2015), New Holland Dragon's milk barrel aged imperial stout. || 3 floyds robert the bruce, other scotch ales!!!|-|Mike Price || fresh from the central coast of CA, [http://www.barrelhousebrewing.com/ BarrelHouse Brewing's] Stout and IPA || ||-|Sarah Park || TBA || ...|-|Beatrice Pulliam || N/A Shrub elixir|| Wish List...Ginger beer, ring of fire, hard cider